Showing posts with label Charles Heidsieck. Show all posts
Showing posts with label Charles Heidsieck. Show all posts

Friday, 30 December 2016

Best Champagnes for New Year's Eve

If you want to toast the arrival of 2017 in style, but haven’t yet chosen what to drink, then Champagne should be top of the list as the instant shortcut to celebration and luxury. Here’s a selection of my all-time favourites and new discoveries from this year which you should be able to pick up between now and tomorrow evening. These tend towards the luxury end of the scale, so for more affordable bottles see my festive party fizz recommendations here: http://yourliquidassets.blogspot.co.uk/2016/12/fizz-for-sparkling-christmas-parties.html


Louis Roederer Brut Premier NV - £31 Cellar Wines Ripley (who also list magnums for £69), £31.99 The Wine Reserve Cobham, on offer until 3 Jan at £29.99 from Waitrose, £29.99 mix six price at Majestic, £34.99 Taurus Wines Bramley
Roederer’s style is all about finesse and elegance, but with a hint of underlying richness. Perfect as an aperitif, or with the bongs of Big Ben.

Mailly Grand Cru Brut NV - £29.99 (as part of a case of 6) The Wine Reserve Cobham
This Pinot Noir based Cuvée is more seriously structured and would be wonderful with food, even relatively hearty chicken or other fowl.

Pol Roger Brut Réserve NV - £31.99 (as part of a case of 6) The Wine Reserve Cobham, on offer until 3 Jan at £31.99 at Waitrose, £34.99 mix six price at Majestic. M&S have magnums for £79.99
Pol Roger was Winston Churchill’s favourite Champagne, and I have always found it a beguiling mix of elegance and freshness, but with perfectly judged depth. Any time is a good time for a glass of Pol, and I love to savour it on its own. Or you could trade up to Pol Roger Vintage 2006 - £56.99 Waitrose, £54.99 (as part of a case of 6) The Wine Reserve Cobham. There are many layers of flavour with hints of maturity but still so lively.

Charles Heidsieck Brut Réserve NV - £39.99 (as part of a case of 6) The Wine Reserve Cobham, £39.99 Taurus Wines Bramley
Charles Heidsieck may not be as well-known as the more celebrated grande marque houses, but it makes Champagnes of such quality and deliciousness that no Champagne fan should ignore them. The high proportion of reserve wines (from previous vintages, used to add depth and character) make this a sophisticated Champagne that is also incredibly food friendly and so much more than just bubbles. For a real treat I would heartily recommend Charles Heidsieck Blanc des Millenaires 1995 - £139.99 (as part of a case of 6) The Wine Reserve Cobham. This mature vintage, 100% Chardonnay wine is a hedonist’s dream. Pure heaven.

Lanson Extra Age NV - £45 from M&S
I find the regular Lanson Black Label rather hard work, but this longer aged prestige cuvée, based on wines from the 2002, 2004 and 2005 vintages, is a treat. There are hints of almond and marzipan on the nose and it is rich, yet with no heaviness, thanks to Lanson’s hallmark high acidity. This would wow with seafood.

Bollinger Grande Année 2005 - £68 at Cellar Wines Ripley, £69.99 mix six price at Majestic, £64.99 (as part of a case of 6) The Wine Reserve Cobham
If you’re a fan of Bollinger’s non vintage Special Cuvée, then treat yourself to their vintage to find all the verve and intensity that you love, with added refinement.

Taittinger Comtes de Champagne 2006 - £120 from M&S, £99.95 from Finest Bubble (next day delivery available). Taurus Wines have the 2005 for £139.99
This prestige cuvée from the famous house of Taittinger is a pinnacle of the Blanc de Blancs style of Champagne. 100% Chardonnay and 100% class - lovely, fine, refined and full of flavour.

Krug Grande Cuvée Brut - £126 Majestic, £129 Taurus Wines Bramley, £114.95 from Finest Bubble (who offer next day delivery outside London)
I have never not completely enjoyed a glass of Krug. If you are willing to give it your full attention it rewards you with a stimulating and beguiling feast for the senses. If, however, you just want to enjoy it, it is simply incredibly delicious.


Do magnums matter?
A magnum is exactly double the size of a regular bottle – 1.5l compared with 750ml. As you can see from the list above, there is usually a price premium for the magnum, which costs more than simply buying two bottles. Why should that be? And should you pay the premium?
Partly it is a matter of scarcity and prestige – magnums say celebration, with knobs on - but there are also genuine reasons why you might prefer a Champagne from magnum to a bottle.
Champagnes in magnum age more slowly and gracefully than those in bottle, partly because there is a greater volume of wine in magnum, yet the same amount of oxygen between the surface of the wine and the bottom of the cork as in a bottle. I can tell you from experience, that exactly the same Champagne aged in bottle and in magnum can and do taste different.

The champagne in the magnum combines the liveliness and freshness of youth, but with the depth and complexity that come with maturity. This effect becomes more pronounced over time, so it is especially important with longer aged vintage and prestige cuvées. 

Monday, 5 January 2015

Christmas fizz - your questions answered

Should I buy ready made Bucks Fizz?
Nooooo! The pre-mixed bottles range from toxic to barely acceptable. And how hard can it be to pour fizz into a glass or jug and top up with orange juice? Don't consider putting anything grander in it than the most basic Prosecco or Cava - but do make sure the orange juice is top quality. Freshly squeezed, if you're up to it, would be the most delicious option.

What sort of fizz is best for Christmas Day?
If you are having a glass of something to sip while you open the pressies (I do, don't you?) then something tasty but not hugely expensive would be my preferred option. People will be busy with their presents, poring over the favourites and putting a brave face on for the more "interesting" gifts, so attention will hardly be on what's in their glass. And you don't want anything that you might cry over if it gets knocked flying in the mêlée.

As rosé is an ever-popular option these days, a fresh and flavoursome crémant rosé from the Loire might be just the ticket. Try Langlois-Château Crémant de Loire (£13.15 from thedrinkshop.com and independent merchants). At the budget end of things, Lindauer Special Reserve from New Zealand has a reputation for being a cut above many New World sparklers, as well as great value for money at around the £10 mark at Majestic  and Waitrose. These two would also make great choices for party fizz over the festive period.

A pre-dinner aperitif needs to be light and preferably dry to get the appetite sharpened for the meal ahead. A Blanc de Blancs Champagne (or Blanc de Blancs sparkling wine labelled "traditional method") would be a good option here. If your tastes are for the really dry, then search out Champagne labelled Ultra Brut or Zero Dosage, the absolute driest ones available.

Pudding, whether the traditional steamed variety or other rich treat, should really be matched with something as sweet and weighty as the dessert itself - like an Oloroso Sherry or Australian Liqueur Muscat. But if you don't like that style of wine, or just want to contrast with something lighter and frothy, then a sparkling wine can make another appearance in the form of a Moscato d'Asti, with its featherweight grapey flavours and gentle sparkle. 

If buying fizz as a gift, does it have to be Champagne?
Well no, but there is undoubtedly a cachet attached to the real thing. And if you are faced with the awkward situation of giving a bottle of Champagne to someone who you think knows more about it than you do, what will impress wine buffs?

Billecart-Salmon Rosé is a classic Champagne lover's pink fizz: elegant, restrained and dry (£56.99 from Adnams; £60 from Berry Brothers, bbr.com). Laurent-Perrier Rosé is a bit more bling, but its easy charm means it's sure to be welcomed (£44.97 as part of Majestic’s Mix and Match offer, £40.72 at thedrinkshop.com).

Charles Heidsieck Brut Reserve NV (£42 from Berry Brothers; £36.05 from thedrinkshop.com) has long been a favourite amongst wine insiders and they are right back on their best form now, fine and full flavoured in style. One word of warning, there are many Heidsiecks in the Champagne world, so make sure you've picked up the right one.

A non-snobbish Champagne lover would be happy to receive an award winning supermarket own label Champagne - Tesco and Waitrose have both done well in competitions this year and a little online research should point you in the right direction. I particularly liked the Waitrose Blanc de Blancs Brut NV (currently on offer at £19.99 and winner of a Gold medal at the IWSC and Bronze at the IWC) and Waitrose Brut Special Reserve Vintage 2006 (currently £26.99).

What’s hot in the world of Champagne?
Grower Champagnes have become hip this year, so choosing one shows you have your finger on the pulse. But what are they and how do you spot one?

The big name Champagne houses, the grandes marques, usually own some vineyards, but never enough to supply them will all the grapes they require, which they need to buy in from growers across the region.

An increasing number of these more than 15,000 growers are now making their own Champagne from their own vineyards, giving scope for a much more individual, artisanal and, some would say, authentic style of Champagne. But it can be difficult to tell the difference between one of these grower Champagnes, which will have an unfamiliar name on the label, and one of the profusion of unheard of Champagnes that populate supermarket shelves at this time of year.

The biggest clue is price - grower Champagnes are not going to be on offer for half price at £10-12. The concrete proof requires sharp eyesight and a good look at the label.

A bottle of grande marque Champagne will have the letters "NM" and some numbers printed in small type at the bottom of the front label, which stands for "negoçiant manipulant" – an organisation which buys in grapes or wine and makes Champagne. What you are looking for is "RM", for “récoltant manipulant”, meaning someone who harvests grapes and makes wines from their own vineyards.

There are so many offers on Champagne at this time of year. How can you make sure you don't pay over the odds for your Champagne?
A little light internet browsing is all that's required. Check out www.bringabottle.co.uk to see who is offering the best price for your chosen fizz and make use of their historical price chart to judge if a special offer really is special, or just par for the course.


Have a sparkling Christmas!